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Explore to learn more about community investments made since 2016.

Results will include grants made by Point32Health Foundation as well as our heritage organizations (Harvard Pilgrim Health Care Foundation and Tufts Health Plan Foundation).

Showing results 1151 - 1160 of 1179

Healthy AgingMomentum Fund

Willing Hands

(Upper Valley, New Hampshire)

2021|$10,000|One year

Engages volunteers to harvest and deliver fresh food to older adult-serving organizations in the Upper Valley of New Hampshire. Tufts Health Plan Foundation grant.

COVID-19 Response Grants

Willing Hands

(Upper Valley, New Hampshire)

2020|$10,000|One year

Healthy Food Fund – COVID-19 relief fund. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

Willing Hands

(Upper Valley, New Hampshire)

2019|$75,000|Three years

Expand volunteer-led gardening and gleaning programs and double the amount of locally-grown food delivered to food-insecure members of community. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

Willing Hands

(Upper Valley, New Hampshire)

2023|$25,000|One year

Expand volunteer-led gardening and gleaning programs and increase amount of locally grown food delivered to those experiencing food insecurity in the Upper Valley. Funds support general operations including staff salaries, volunteer management, communications and distribution.

COVID-19 Response Grants

Windham Community Food Network (Grow Windham)

(Willimantic, Connecticut)

2020|$10,000|One year

Healthy Food Fund – COVID-19 relief fund. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

Windham Community Food Network (Grow Windham)

(Willimantic, Connecticut)

2019|$64,053|Three years

Creating a just food system in Willimantic and working with local farmers to glean excess produce for pantries in the community. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

Wolfe’s Neck Farm Foundation

(Freeport, Maine)

2016|$150,000|Three years

To expand the production capacity of the Teen Agriculture (Teen Ag) program, including winterizing greenhouses and tractor attachments, and expanding the amount of donated year-round produce to local food banks and SNAP subsidized CSA shares. Nutrition and cooking training will also be provided. In the first year of the program, total pounds of food produced is expected to increase from 8,800 to 10,500. Harvard Pilgrim Health Care Foundation grant.

Special Programs

Women’s Lunch Place

(Boston, Massachusetts)

2020|$10,000|One year

A day shelter community, providing nutritious food and individualized services for women who are experiencing homelessness or poverty. Recommended by Women Together, the women and allies BRG. Tufts Health Plan Foundation grant.

Healthy Food Access

Women’s Rural Entrepreneurial Network

(Berlin, New Hampshire)

2016|$120,000|Three years

To support the Berlin Farmers’ Market Grow Healthy initiative, engaging new vendors and providing more opportunities for community members to obtain fresh local food. An outdoor teaching kitchen will be constructed at the market for cooking lessons and samples. Harvard Pilgrim Health Care Foundation grant.

Social and Racial Justice

Women’s Fund of Western Massachusetts

(Western, Massachusetts)

2025|$750,000|Five years

Support multi-year unrestricted funding across Berkshire, Franklin, Hampden, and Hampshire Counties.